Allora se cerchi la verità se sei un ricercatore hai degli indizi, cerca la relazione tra alcalinità e sviluppo del cancro, cerca che trovi:
Dr Johanna Budwig, six-time Nobel candidate [data obtained via reliable sources -not public], observed in many cancer patients a lack of certain nutrients, and thereby ellaborated a very effective therapy, which is being hidden by the establishment. It is funny that I already cited several times Robinson's study (Oregon State University), who cured melanoma in rats by changing their diet (Aging & Development, 1992). Just as I also mentioned, without knowing Budwig, that cancer is a problem of pH or purity/alkalinity of blood and of cell oxygenation, and it turns out that the Budwig diet and her grounded linseed work with these principles. Funny indeed. Linseed/flaxseed is the little seed of the flax tree, which has many therapeutic uses, especially when used as oil.
Here's a study that I've just seen, confirming what I say about pH and cancer, by Dr Harguindey, from the University of Navarra, confirming my thesis (Title transl: Cancer and its causes XVII. Cell alkalinity in the origin and progression of cancer).
Io credo che non ci sia nulla di nuovo sotto il sole..
The Electrical Properties of Cancer Cells